Last night was the first night of my new Blue Apron adventure! I was a bit nervous because I honestly wouldn’t have probably picked this kind of recipe to cook on my own as I get bored with seared salmon while eating it and if I ended up disliking the first thing I tried from… Read More Blue Apron Recipe Review – Seared Salmon & Salsa Verde
You know you’re an adult when you’re excited for a delivery of fresh, organic food. I’ve been waiting two weeks to try this system out, and I’m already super impressed by how things are boxed, packaged and delivered. I don’t have a ton to show you yet, because I haven’t started cooking anything. These meals… Read More Blue Apron Unboxing!
When you think of eating healthy and dieting, the first thing you probably picture is a heaping green salad with bright red cherry tomatoes, a tender sliced chicken breasts and a small cup of dressing on the side. Honestly, typing that made me a little over excited for lunch. But, how many times have we attempted… Read More 2 Ways to Perfect Chicken Breasts
This recipe was created by my husband and I during our vegan days. The best thing about it is it has maximum flavor with simple ingredients and very low calories. I really think that it’s the blending of the beans and the green chiles and the apple cider vinegar that give this bean dip a satisfying,… Read More EZ Low-cal Vegetarian Bean Dip